Guess the Game Name
[1744] Guess the Game Name - Look carefully the picture and guess the game name. - #brainteasers #games - Correct Answers: 44 - The first user who solved this task is Sanja Šabović
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Guess the Game Name

Look carefully the picture and guess the game name.
Correct answers: 44
The first user who solved this task is Sanja Šabović.
#brainteasers #games
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Bubba had shingles. Those of...

Bubba had shingles. Those of us who spend much time in a doctor's office should appreciate this! Doesn't it seem more and more that physicians are running their practices like an assembly line?
Here's what happened to Bubba:
Bubba walked into a doctor's office and the receptionist asked him what he had. Bubba said: 'Shingles.' So she wrote down his name, address, medical insurance number and told him to have a seat.
Fifteen minutes later a nurse's aide came out and asked Bubba what he had.
Bubba said, 'Shingles' So she wrote down his height, weight, a complete medical history and told Bubba to wait in the examining room.
A half hour later a nurse came in and asked Bubba what he had. Bubba said, 'Shingles...' So the nurse gave Bubba a blood test, a blood pressure test, an electrocardiogram, and told Bubba to take off all his clothes and wait for the doctor.
An hour later the doctor came in and found Bubba sitting patiently in the nude and asked Bubba what he had.
Bubba said, 'Shingles.' The doctor asked, 'Where?'
Bubba said, 'Outside on the truck. Where do you want me to unload 'em??'
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William A. Mitchell

Born 21 Oct 1911; died 26 Jul 2004 at age 92. American food scientist who invented Pop Rocks candy, Cool Whip, the orange drink mix Tang, and quick-set Jell-O Gelatin. He developed a tapioca substitute during WW II since tapioca itself was limited in supply. For 35 years, he worked worked as a chemist for General Foods Corp, and held more than 70 patents. Pop Rocks exploding candywas patented in 1956, but not marketed until 1975. Its novelty quickly caught the public's attention. It was an accidental discovery while experimenting to produce an instant soft drink. It is a hard candy manufactured by pressurizing carbon dioxide at 600 psi in a candy syrup at 150 °C. When cooled and solidified it traps small pockets of carbon dioxide that “explode” in a person's mouth.
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