How many pages does he have?
[2823] How many pages does he have? - Josh is writing a book. He starts on page 1. When he finished, he used a total of 228 digits. How many pages does he have? - #brainteasers #math #riddles - Correct Answers: 85 - The first user who solved this task is Dave Edmonds
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How many pages does he have?

Josh is writing a book. He starts on page 1. When he finished, he used a total of 228 digits. How many pages does he have?
Correct answers: 85
The first user who solved this task is Dave Edmonds.
#brainteasers #math #riddles
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Safety and Health at Work Day Jokes

April 28th is World Day for Safety and Health at Work! Find some jokes about it:

Danger is my middle name
but Safety first.

Why did the safety manager avoid the pile of LSD in the middle of the floor?
He felt it was a tripping hazard.

BMW recalls 300,000 due to one safety hazard...
The drivers.

I've started wearing a bike helmet, cause I find safety important. Now people stare and make fun of me. I'll never go to that spinning class again.

Some Safet quotes

If you think professional safety officers are expensive,wait until you see what an amateur costs
Follow the safety rules or you will be fired before you hit the ground
“In case of fire, exit building before tweeting about it.”
You’ll look pretty stupid trying to eat corn on the cob with no teeth
While on a ladder, never step back to admire your work
Ladder safety has it’s ups and downs.
Don’t watch her behind. Keep safety in mind!
Safety’s OK if you got all day.
Our aim is to keep the toilets clean – your aim will help!
When safety is a factor, call in a contractor.
Work Safely and Carry a Big Lunch Box
Be Safe at Work Today; Call In Sick
If everything comes your way, you are in the wrong lane

Jokes of the day - Daily updated jokes. New jokes every day.
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Clarence Birdseye

Died 7 Oct 1956 at age 69 (born 9 Dec 1886).American naturalist and inventor of the deep freezing food method and co-founder of General Foods Corp. On Arctic trips as a field naturalist for the United States government, he noticed that freshly caught fish, when placed onto the Arctic ice and exposed to the icy wind and frigid temperatures, froze solid almost immediately. He learned, too, that the fish, when thawed and eaten, still had all its fresh characteristics. He concluded that quickly freezing certain items kept large crystals from forming, preventing damage to their cellular structure. In Sep 1922, Clarence organized his own company, Birdseye Seafoods, Inc., New York City, where he began processing chilled fish fillets. In 1924, he developed an entirely new type of process to freeze dressed fish packed in cartons.
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