MAGIC SQUARE: Calculate A-B-C
[2575] MAGIC SQUARE: Calculate A-B-C - The aim is to place the some numbers from the list (6, 20, 23, 26, 27, 28, 29, 33, 39, 42, 46) into the empty squares and squares marked with A, B an C. Sum of each row and column should be equal. All the numbers of the magic square must be different. Find values for A, B, and C. Solution is A-B-C. - #brainteasers #math #magicsquare - Correct Answers: 44 - The first user who solved this task is On On Lunarbasil
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MAGIC SQUARE: Calculate A-B-C

The aim is to place the some numbers from the list (6, 20, 23, 26, 27, 28, 29, 33, 39, 42, 46) into the empty squares and squares marked with A, B an C. Sum of each row and column should be equal. All the numbers of the magic square must be different. Find values for A, B, and C. Solution is A-B-C.
Correct answers: 44
The first user who solved this task is On On Lunarbasil.
#brainteasers #math #magicsquare
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Meet Me For Lunch

The teacher of the earth science class was lecturing on map reading. After explaining about latitude, longitude, degrees, and minutes the teacher asked, 'Suppose I asked you to meet me for lunch at 23 degrees, 4 minutes north latitude and 45 degrees, 15 minutes east longitude . . .?'
After a confused silence, a voice volunteered, 'I guess you'd be eating alone.'

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William Prout

Born 15 Jan 1785; died 9 Apr 1850 at age 65. English biochemist and physiologist who is noted for his discoveries concerning digestion, metabolic chemistry, and atomic weights. He is best known for formulating Prout's hypothesis (1815) which states that the atomic weights of all elements are exact multiples of the atomic weight of hydrogen. At that time the atomic weight of hydrogen was taken to be 1.0, the hypothesis implied that all atomic weights would be whole numbers. In 1818, he isolated urea and uric acid for the first time. Six years later, he found hydrochloric acid in the digestive juices of the stomach. He was the first scientist (1827) to classify the components of food into the three main divisions of carbohydrates, fats and proteins. In 1920, Ernest Rutherford named the proton after Prout.
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