MAGIC SQUARE: Calculate A*B-C
[4192] MAGIC SQUARE: Calculate A*B-C - The aim is to place the some numbers from the list (2, 6, 24, 25, 31, 32, 33, 40, 41, 42, 50) into the empty squares and squares marked with A, B an C. Sum of each row and column should be equal. All the numbers of the magic square must be different. Find values for A, B, and C. Solution is A*B-C. - #brainteasers #math #magicsquare - Correct Answers: 22 - The first user who solved this task is Djordje Timotijevic
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MAGIC SQUARE: Calculate A*B-C

The aim is to place the some numbers from the list (2, 6, 24, 25, 31, 32, 33, 40, 41, 42, 50) into the empty squares and squares marked with A, B an C. Sum of each row and column should be equal. All the numbers of the magic square must be different. Find values for A, B, and C. Solution is A*B-C.
Correct answers: 22
The first user who solved this task is Djordje Timotijevic.
#brainteasers #math #magicsquare
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Bad Pop Rocks

Cassie was taking two of her grandsons on their very first train ride from Dayton, Ohio to Washington, DC.

A vendor came down the corridor selling Pop Rocks, something neither had ever seen before.

Cassie bought each one a bag.

The first one eagerly tore open the bag and popped one into his mouth just as the train went into a tunnel.

When the train emerged from the tunnel, he looked across to his brother and said: "I wouldn't eat that if I were you."

"Why not?" replied the curious brother

"I took one bite and went blind for half a minute."

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Ice cream cups

In 1903, a U.S. patent was issued for an ice cream cup mold to Italo Marchiony (No. 746,971). He came from Italy in 1895. From a pushcart on New York's Wall Street, he sold ice cream and lemon ice served in his baked waffles which he had folded by hand into the shape of a cup while still warm. Shortly, he had a chain of 45 carts operated by men he hired. Marchiony met the need for mass production with his invention of a multiple recess mold based on a waffle-iron. The bottom half of the mold was divided, to make it easy to separate it from the delicate baked cups. With two rows of five in each mold, it produced 10 cups at a time. In 1904, Marchiony took his confection to the Louisiana Exposition in St. Louis where he had the idea for the cone shape.
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