My second is performed by my...
[5153] My second is performed by my... - My second is performed by my first, and, it is thought, a thief by the marks of my whole might be caught. What am I? - #brainteasers #riddles - Correct Answers: 24 - The first user who solved this task is Djordje Timotijevic
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My second is performed by my...

My second is performed by my first, and, it is thought, a thief by the marks of my whole might be caught. What am I?
Correct answers: 24
The first user who solved this task is Djordje Timotijevic.
#brainteasers #riddles
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A man went to his dentist beca...

A man went to his dentist because he feels something wrong in his mouth. The dentist examines him and says, "That new upper plate I put in for you six months ago is eroding. What have you been eating?" The man replies, "All I can think of is that about four months ago my wife made some asparagus and put some stuff on it that was delicious - Hollandaise sauce. I loved it so much I now put it on everything --meat, toast, fish, vegtables, everything." "Well," says the dentist, "that's probably the problem. Hollandaise sauce is made with lots of lemon juice, which is highly corrosive. It's eaten away your upper plate. I'll make you a new plate, and this time use chrome." "Why chrome?" asks the patient. To which the dentist replies, "It's simple. Everyone knows that there's no plate like chrome for the Hollandaise!"
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Benjamin Eisenstadt

Died 8 Apr 1996 at age 89 (born 27 Dec 1906).American inventor of Sweet 'n Low artificial sweetener in 1957, and president of the Cumberland Packaging Corporation which manufactured it. The words "Sweet 'n Low" superimposed on a musical staff design became the US Trademark Registration No. 1,000,000. Before that, in the early 1950s, Eisenstadt originated putting sugar into little sanitary paper packets for restaurants. When saccharin became popular in the 1950s, it was available only as a liquid or as tiny effervescent pills. Working with his son Marvin, Eisenstadt created saccharin in a convenient packet form by mixing saccharin with dextrose (a form of glucose) and a few other ingredients to make Sweet 'n Low. (Patent No. 3,625,711). He died aged 89, of complications from bypass surgery.
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