Calculate the number 1576
[5136] Calculate the number 1576 - NUMBERMANIA: Calculate the number 1576 using numbers [5, 7, 2, 1, 36, 221] and basic arithmetic operations (+, -, *, /). Each of the numbers can be used only once. - #brainteasers #math #numbermania - Correct Answers: 22 - The first user who solved this task is Thinh Ddh
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Calculate the number 1576

NUMBERMANIA: Calculate the number 1576 using numbers [5, 7, 2, 1, 36, 221] and basic arithmetic operations (+, -, *, /). Each of the numbers can be used only once.
Correct answers: 22
The first user who solved this task is Thinh Ddh.
#brainteasers #math #numbermania
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Sick Duck

A man took his old duck to the Doctor, concerned because the duck wouldn't eat.
The Doctor explained to the man that as ducks age their upper bills grow down over their lower bills and make it difficult for the animal to pick up it's food.
"What you need to do is gently file the upper bill down even with the lower bill. But you must be extra careful because the duck's nostrils are located in the upper bill and if you file down too far, when the duck takes a drink of water it'll drown."
The man goes about his business and about a week later the Doctor runs into his patient.
"Well, how is that duck of yours?" the Doctor inquires.
"He's dead." declared the heartbroken man.
"I told you not to file his upper bill down too far! He took a drink of water and drowned didn't he?" insisted the Doctor.
"No." lamented the man. "I think he was dead before I took him out of the vise."    

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Aspartame

In 1974, aspartame artificial sweetener was approved by the U.S. Food and Drug Administration. Objections were raised about its safety, and the FDA issued a stay on 5 Dec 1975 after which followed several more years of tests, studies and scrutiny. Finally, it was approved on 22 Oct 1981 forpermitted usesthat included in candy, tablets, breakfast cereals, instant coffee and tea, gelatines, and chewing gum, among others.Years earlier, in Dec 1965, while working on an ulcer drug, James M. Schlatterhad made the discovery that a mixture of two amino acids, aspartic acid and phenylalamine, had a sweet taste. By weight it was about 200 times sweeter than sugar, with very few calories. G.D. Seale marketed it as NutraSweet, a low-calorie artificial sweetener without the bitter aftertaste of saccharin.«
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