Calculate the number 692
[7148] Calculate the number 692 - NUMBERMANIA: Calculate the number 692 using numbers [8, 4, 9, 8, 82, 379] and basic arithmetic operations (+, -, *, /). Each of the numbers can be used only once. - #brainteasers #math #numbermania - Correct Answers: 4
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Calculate the number 692

NUMBERMANIA: Calculate the number 692 using numbers [8, 4, 9, 8, 82, 379] and basic arithmetic operations (+, -, *, /). Each of the numbers can be used only once.
Correct answers: 4
#brainteasers #math #numbermania
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Breeding Bulls

My wife and I went to the County Agricultural Show and one of the first exhibits we stopped at was the breeding bulls. We went up to the first pen and there was a sign attached that said:
THIS BULL MATED 50 TIMES LAST YEAR
My wife playfully nudged me in the ribs ..... Smiled and said, "He mated 50 times last year, that's almost once a week".
We walked to the second pen which had a sign attached that said:
THIS BULL MATED 150 TIMES LAST YEAR
My wife gave me a healthy jab and said, "WOW~~That's more than twice a week! .......... You could learn a lot from him".
We walked to the third pen and it had a sign attached that said:
THIS BULL MATED 365 TIMES LAST YEAR
My wife was so excited that her elbow nearly broke my ribs, and said, "That's once a day .. You could REALLY learn something from this one".
I looked at her and said, "Go over and ask him if it was with the same cow".
My condition has been upgraded from critical to stable and the doctors say I should eventually make a full recovery.
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Artturi Ilmari Virtanen

Born 15 Jan 1895; died 11 Nov 1973 at age 78.Finnish biochemist whose investigations directed toward improving the production and storage of protein-rich green fodder, vitally important to regions characterized by long, severe winters, brought him the Nobel Prize for Chemistry in 1945. The AIV method, named for his initials, was storing green fodder in an acid medium to prevent spoilage and retain nutritious nitrogenous material. He found that a mixture of hydrochloric and sulfuric acid was adequate as long as its strength was kept within certain precise limits (a pH of about four). In 1929, he found that cows fed such silage gave milk indistinguishable in taste from that of cows fed on normal fodder, while as rich in vitamins A and C.
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