My girlfriend dressed up as a policewoman and told me
I was under arrest on suspicion of being good in bed.
After 2 minutes all charges were dropped due to a lack of evidence.
My wife asked me why I wanted to be cremated.
I told her it's ...
it is my last hope for a smoking hot body
I am trying to convince my dad to get a new hearing aid.
But he just won't listen.
Frozen fishIn 1927, frozen fish fingers were patented in the UK by Clarence Birdseye of Gloucester, Mass. He claimed "Improvements in Methods of Preparing Fish Foods," specifically using the flesh of "cleaned fresh fish" (UK patent 257,222). As a trapper and biologist in Labrador (1912-15), Birdseye had noticed that fish and caribou meat frozeb for months tasted as good as fresh food. Slow freezing of food produces large ice crystals, which when thawed produces a very soggy material. However, he realized fish exposed in the sub-zero temperature of Labrador froze solid almost immediately froze solid. At home in his laboratory he tried for eight years to recreate the effects of nature until he developed a satisfactory commercial system of quick freezing. * |
