Can you name the athletes by the picture?
[3024] Can you name the athletes by the picture? - Can you name the athletes by the picture? - #brainteasers #riddles #sport - Correct Answers: 71 - The first user who solved this task is Donya Sayah30
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Can you name the athletes by the picture?

Can you name the athletes by the picture?
Correct answers: 71
The first user who solved this task is Donya Sayah30.
#brainteasers #riddles #sport
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Two guys, one 80 and one 87...

Two guys, one 80 and one 87, were sitting on their usual park bench one morning.
The 87 year old had just finished his morning jog and wasn't even short of breath.
The 80 year old was amazed at his friend's stamina and asked him what he did to have so much energy.
The 87 year old said, "Well, I eat Italian bread every day. It keeps your energy level high and you'll have great stamina with the ladies."
So, on the way home, 80 year old stops at the bakery. As he was looking around, the lady asked if he needed any help. He said "Do you have any Italian bread?"
She said, "Yes, there's a whole shelf of it. Would you like some?"
He said, "I want 5 loaves."
She said, "My goodness, 5 loaves ... by the time you get to the 5th loaf, it'll be hard."
He replied, "I can't believe it, everybody knows about this sh*t but me."
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Sir Frederick Gowland Hopkins

Died 16 May 1947 at age 85 (born 20 Jun 1861). English biochemist who shared (with Christiaan Eijkman) the 1929 Nobel Prize for Physiology or Medicine for discovery of essential nutrient factors, now known as vitamins, needed in animal diets to maintain health. Hopkins fed young rats on a basic diet which, in addition to the necessary salts, contained a carefully purified mixture of lard, starch, and casein (the most abundant protein in milk). After some time the animals ceased to grow. Then Hopkins demonstrated that it was only necessary to add a very small daily amount of milk, 2 - 3 cc for each animal, for growth to recommence. Thus the sufficiency of food consumed without the added milk could be fully utilized by the body only when the growth-promoting influence of the milk was present.
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